Posted by admin | Posted in Uncategorized | Posted on 30-01-2009
Tags: environment, food, organic, shopping, sustainability

Organic Crackdown
One reporter’s exploration of organic, and the USDA’s standards for enforcement The sound of a cash register chings at the organic market. Vibrant produce passes over the scanner, and the total leaps five, eight, then 15 dollars higher. A single adult living the organic lifestyle can spend $500 a month on food—at least if my grocery bill is any sign of the times. An heirloom tomato might be $.50 …
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Reconnecting Consumers Producers and Food: Exploring Alternatives $15.09 Reconnecting Consumers Producers and Food presents a detailed and empirically grounded analysis of alternatives to current models of food provision. The book offers insights into the identities motives and practices of individuals engaged in reconnecting producers consumers and food. Arguing for a critical revaluation of the meanings of choice and convenience Reconnecting Consumers Producers and Food provides evidence to support the construction of a more sustainable and equitable food system which is built on the relationships between people communities and their environments. |
