Organic Farmers MarketOrganic Foods, Green Products, Books & Farming Information

Where can you buy alternative, hard to find, (and often organic) food (spices, grains beans) online in Canada?

It has to be a place that ships from Canada to avoid paying stupid charges, unless they ship to Canada for a good rates.
I’m looking for a retail supplier, I just want to have the selection that one would have if they lived in a bigger centre (like Vancouver). I’m looking for a place that would sell me some flour to make a little bit of bread, not a lot of it. Think of Amazon.com (they sell more then just books, unlike amazon.ca).

Simple:

Canada

Canadian Organic Growers (COG) www.cogdir.ca — COG’s online Database of Organics in Canada.

Organic Trade Association (OTA) www.theorganicpages.com — OTA’s directory, The Organic Pages Online

Seeds of Diversity Canada www.seeds.ca — A link to a list of commercial sources of heritage seeds and plants is available on this web site.

Biodynamic Farming and Gardening Association www.biodynamics.com — A link to a database of CSA farms. Canadian data is incomplete, but about 40 Canadian CSAs are listed.

Karma Organic Food for Dogs $24.99 Karma Organic Food for Dogs

PetGuard Organic Mature Cat Food $12.49 PetGuard Organic Mature Cat Food

Oxbow BeneTerra Organic Rabbit Food $9.03 Oxbow BeneTerra Organic Rabbit Food

Organix Feline Organic Turkey and Organic Spinach Formula Canned Cat Food $32.99 Organix Feline Organic Turkey and Organic Spinach Formula Canned Cat Food

Natural Balance Organic Formula Dry Dog Food $11.99 Natural Balance Organic Formula Dry Dog Food

Oxbow BeneTerra Organic Guinea Pig Food $9.03 Oxbow BeneTerra Organic Guinea Pig Food

Humane Choice Organic Premium Dry Dog Food $18.99 Humane Choice Organic Premium Dry Dog Food

The Organic Food Handbook : A Consumer’s Guide To Buying And Eating Organic Food $4.99 More and more people are eating organic food. Once derided as a hippie fad today organic is the fastest growing segment of the United States food industry with consumer demand increasing by nearly 20 percent each year. No longer confined to natural food stores organic food is now on supermarket shelves served in restaurants and fast food chains and even sold at national parks and major league baseball stadiums. Many schools and colleges such as Yale and Stanford now serve organic food to their students. People are choosing organic because they want a healthier and safer alternative to ”conventional”food with its use of toxic pesticides antibiotics hormones and genetic engineering. The Organic Food Handbook examines this important trend and provides a concise simple guide to eating and buying organic food.