Farmers Market Carts

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Posted by admin | Posted in Uncategorized | Posted on 25-07-2007

farmers market carts
Homework? 10 points!?

A farmer is taking her eggs to market in her cart, but she hits a pothole, which knocks over all the containers of eggs. Though she herself is unhurt, everu egg is broken. So she goes to her insurance agent, who asks her how many eggs she had. She says doesn’t know, but she remembers some things from various ways she tried packing the eggs.
She knows that when she put the eggs in groups of two, there was one egg left over.When she put them in groups of three, there was also one egg left over. The same thing happened when she put them in groups of four, groups of five, or groups of six.
But when she put them in groups of seven, she ended up with complete groups of seven with no egg left over.

Your Task:
Your task is to answer the insurance agent’s questions. In other words,
What can the farmer figure out from this information about how many eggs she had?
Is there more than one possiblility?

it is impossible to tell


Farmers Market (Paperback)


Farmers Market (Paperback)


$8.13


Colorful vegetables, delicious fruits, and lots of friends. . . . The farmers market is always fun! Illustrator Edward Martinez brings the hustle and bustle of market day to life.

Farmers' Market Bridal Shower Invitations


Farmers’ Market Bridal Shower Invitations


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These whimsical hand-drawn bridal shower invitations are reminiscent of posters you might see at your local farmers’ market.

The Irish Farmers Market Cookbook


The Irish Farmers Market Cookbook


$15.99


Both a cookbook and a culinary tour of Ireland, celebrating the diversity and quality of local food and showing how the experience of shopping at farmers’ markets can transform your everyday cooking.Over 100 recipes range from new takes on traditional Irish favourites to dishes with more Mediterranean flavours, always emphasising seasonality, local produce and fresh ingredients the return to slow food.Includes a guide to the best farmers’ markets in each region of Ireland, with profiles of some of the farmers and producers bringing their food sensations to market.As well as using ingredients available at the market, recipes also recreate some of the breads, cakes, chutneys available, like Gallic Kitchens organic steak pies and Giana Fergusons baked cheese with winter herbs so even if you can’t visit the markets you can still enjoy a taste of Ireland.Recipes for everyday cooking Fried mackerel, Cork Beef Stew as well as more unusual offerings that reflect the wider range of produce available at farmers’ markets, such as Roast Pheasant with Apple and Sweet Geranium Stew.

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